Now you can make it at home with this Asian Vegetable Noodle Soup.. The base of this soup is a “beef” broth. To get the beef flavor you will need the Vegetarian Better Than Bouillon Beef Flavor – which you can find at Whole Foods or online here. I’ve used this bouillon brand in a lot of recipes – Thanksgiving Leftover Wraps, Mashed Potatoes and …
A delicious noodle salad recipe from Jamie Oliver, this Asian salad is fresh, spicy and zing delight and can be enjoyed for lunch or dinner.
Stew meat, mixed vegetables and egg noodles are combined in a beef broth base in this family-pleasing dish which can be completed in less than an hour.
Asian Noodle Bowls with Pork – sweet, spicy, tangy, and oh so delicious! An easy dinner recipe full of so many great flavors.
This one comes from Kraft Food And Family magazine Winter 2008. Try it with boneless skinless chicken breast or pork tenderloin, or a combination of all three.
As a side note, this low carb Asian Beef Noodle Soup recipe is also gluten free (double check your purchased brands if serious gluten allergy), dairy free, …
This sinus-clearing soup is inspired by classic Szechuan beef noodle soup. Because some of the ingredients to make the traditional version require a trip to an Asian market (namely Szechuan peppercorns and chili bean paste), we approximated the flavors with supermarket items.
Looking for a classic Asian dinner? Then check out this hearty beef and noodles dish sprinkled with onions and peanuts – ready in 20 minutes.
For a filling and unique dish with some authentic flavor, look for quick-cooking Asian noodles that add a lot of flair and taste to the dinner table.
Introduce your taste buds to Vietnamese cuisine with this quick and easy soup. The rich broth, aromatic herbs, and tender steak will leave you wanting